Crispy, cheesy and totally addictive! These low carb pizza chips are made with just mozzarella cheese and pepperoni. Baked in a muffin top pan until golden and crunchy. They're the perfect keto snack that went viral on TikTok! Easy, delicious and ready in minutes.
Preheat oven to 375 degrees and grease a muffin top pan.
Shred the mozzarella cheese. *Freshly shredded works best for this!
Place the mozzarella in each circle of a muffin top pan.
Top each one with two slices of pepperoni.
Bake for 10-12 minutes.
Wait a minute or two before removing them from the pan and then transfer them to a paper towel lined plate to soak up any grease.
Dip in marinara sauce or ranch dressing and enjoy!
Notes
Nutrition facts are gathered by scanning food labels and using online calculators. They are accurate to the best of my knowledge. Nutrition facts may vary according to different name brands. I encourage you to calculate them on your own as well. All temps are in fahrenheit.*This post contains an Amazon affiliate link.