Homemade Tzatziki
Cool, creamy and refreshing, my homemade Tzatziki is a simple Mediterranean classic made with Greek yogurt, zesty lemon juice, cucumber, onion and a blend of fragrant seasonings.This easy dip comes together in just minutes and is delicious served with pita bread, fresh veggies, pretzels or added to a wrap.
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Ingredients
- 2 cups plain nonfat Greek yogurt
- 1/2 cup grated cucumber
- 1 to 2 Tbsp minced garlic
- 5 sprigs fresh dill
- 1 green onion sliced
- 1/2 lemon juice
- 1 tsp salt
- 3/4 tsp pepper
- dash garlic powder
- dash onion powder
Instructions
- Grate the cucumber and add it into a bowl along with yogurt, minced garlic, the juice of half of a lemon and the seasonings.2 cups plain nonfat Greek yogurt, 1/2 cup grated cucumber, 1 to 2 Tbsp minced garlic, 1/2 lemon, 1 tsp salt, 3/4 tsp pepper, dash garlic powder, dash onion powder
- Chops the dill and green onions and add them into the bowl as well.5 sprigs fresh dill, 1 green onion
- Stir to combine and enjoy!
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