Preheat oven to 350 degrees.
Grease a 9x13 baking dish and then dump the rice, cream soups, French onion soup and 1 can of water in it. Stir to combine.
Place the chicken in the dish, season with salt and pepper and then sprinkle the Lipton Onion Soup mix all over top.
Cover tightly with foil and then bake for 1 hour. Don't Peek!
Remove from oven, peel back the foil and enjoy! We serve ours with steamed broccoli.