Kristyslifestyle

Published by: Kristy Hawk

Homemade Ranch Seasoning tastes just like store-bought but is made with clean ingredients. No msg, no preservatives!

Why You’ll Love This Homemade Ranch Seasoning:

Substitute for ranch packets: Homemade Ranch Seasoning is a great substitute for ranch packets from the store. It’s made with a handful of clean ingredients that you most likely have in your home. The Buttermilk Powder that is in this recipe is keto friendly and does not need refrigerated.

Can be made into a delicious dip by adding only 2-3 ingredients: If you’d like a quick and delicious ranch dip, mix 1-2 Tablespoons of this seasoning with 1/4 cup of sour cream, 1/2 cup of mayo and a splash of dill pickle juice (optional but yummy!) Start with 1 Tbsp of seasoning and add 1 more if needed.

Ingredients:

• Buttermilk Powder
• Dried dill weed
• Dried parsley
• Onion powder
• Garlic powder
• Salt
• Pepper

How To Make Homemade Ranch Seasoning:

• Add all of the ingredients into a small mason jar.
• Cover with a lid and shake to combine.
• Store in a cool, dark cabinet/pantry.

Ways To Use Homemade Ranch Seasoning:

• Use as a seasoning on veggies or chicken.
• Sprinkle on popcorn or tortilla chips for extra flavor.
• Use in recipes such as Mississippi Pot Roast or Crack Chicken.
• Use as a dry rub on wings.
• Mix with a couple simple ingredients to make a dip or dressing.

Tap here for a printable label that has the ingredients and measurements on it. Print it on sticker paper and place it on the mason jar lid.

My Homemade Ranch Dressing Recipe can be found in Kristy’s Keto Cookbook.