Published by: Kristy Hawk
Why You’ll Love This
Jalapeño Ranch Dressing is creamy dressing rich in flavor with just a hint of spice. It makes a delicious sauce, dressing or dip! If you’d like to make it a bit hotter, add an extra jalapeño.
What Do I Put It On
Jalapeño Ranch is delicious on:
- Tacos
- Grilled Fish
- Grilled Chicken
- Steak
- Quesadillas
- Tortilla Chips
- Veggies
Ingredients:
- Jalapeño
- Sour Cream
- Mayonnaise
- Lime Juice
- Cilantro
- Salt
- Cumin
- Kristy’s Homemade Ranch Seasoning
DIRECTIONS:
- Cut off the stem of the jalapeño.
- Place all of the ingredients into a blender or food processor and blend until smooth.
Storage Tips
Store in an airtight container or jar in the fridge. This should last up to 1 week.
My regular Ranch Dressing recipe can be found in
Jalapeño Ranch Dressing
Jalapeño Ranch Dressing is a creamy dressing rich in flavor with a hint of spice. It works well as a dressing, sauce or dip.
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Rate
Servings: 1.5 cups
Calories: 58kcal
Ingredients
- 1 jalapeño
- 3/4 cup sour cream
- 1/2 cup mayo
- 1/2 cup cilantro
- 1 1/2 Tbsp Kristy's Homemade Ranch Seasoning
- 2 tsp minced garlic
- 2 tsp lime juice
- 1 tsp ground cumin
- 3/4 tsp salt
Instructions
- Cut the stem off of the jalapeño.
- Put all of the ingredients into a food processor or blender and blend until smooth.
Nutrition
Serving: 2Tbsp | Calories: 58kcal | Carbohydrates: 1.4g | Protein: 0.6g | Fat: 5.2g | Fiber: 0.1g | Sugar: 0.6g
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