Chopped Italian Cottage Cheese Flatbread Wrap
Low carb cottage cheese flatbread loaded with classic Italian sub flavors: salami, ham, pepperoni, provolone, tomato, oil & vinegar. High protein & guilt free.
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Servings: 1
Calories: 348kcal
Ingredients
- 1 Cottage Cheese Flatbread
- 1/3 cup lettuce
- 1 slice sandwich pepperoni
- 1 slice hard salami
- 1/2 slice off the bone ham
- 1 slice tomato
- 1/2 tsp avocado oil
- 1/2 tsp apple cider vinegar
- 1 dash salt
- 1 dash black pepper
Instructions
- Prepare the Cottage Cheese Flatbread as directed.1 Cottage Cheese Flatbread
- When the flatbread is just about finished, begin making the filling by laying the lettuce, meats and tomato on a cutting board and chopping it up into small pieces.1/3 cup lettuce, 1 slice sandwich pepperoni, 1 slice hard salami, 1/2 slice off the bone ham, 1 slice tomato
- Add on the oil, vinegar and seasonings and stir to combine.1/2 tsp avocado oil, 1/2 tsp apple cider vinegar, 1 dash salt, 1 dash black pepper
- Remove the flatbread from the oven and let it cool for a few minutes.
- Add the meat mixture to half of the wrap and then roll it up gently.
- Cut in half and enjoy!
Notes
*Nutrition facts are gathered by scanning food labels and using online calculators. They are accurate to the best of my knowledge. Nutrition facts may vary according to different name brands. I encourage you to calculate them on your own as well.
Nutrition
Serving: 1g | Calories: 348kcal | Carbohydrates: 5g | Protein: 35g | Fat: 22g | Fiber: 1g | Sugar: 4g
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